Sparkling Emily Brut Cuvee
Pale straw in colour with golden green tints. The nose is delicate and fruit driven with aromas of creamy apple pie, citrus zest, white nougat and pear. A faint peppery grapefruit note leads to an attractive cashew and yeast complexity from extended maturation on lees. The palate is crisp and fresh with green apple, lemon and cashew. There is a creamy texture on the mid palate from time on lees which complements the fine line of green pear and citrus acidity, leading to a refreshing, dry finish.
This is a wine to enjoy now. Pair it with barbecued lemon prawns or crispy eggplant bites with lemon aioli.
Variety: Chardonnay Pinot Noir
Region: King Valley